Book as early as possible. Our small-group tours cap at 12 guests and frequently sell out, especially on weekends and holidays. Booking at least one to two weeks ahead gives you the best choice of date, time, and group size. Last-minute spots sometimes open, so it’s always worth checking the live calendar.
How far in advance should I book?
In:

Discover Idaho’s Culinary & Cultural Treasures on our #1 Rated Boise Food Tours
Be An Insider and Stay in the Know!
Our monthly newsletter includes info on Idaho restaurants, local food events, neighborhood guides, recipes and exclusive offers from Indulge Idaho & our partners.
