🍽 Hello Foodies! We are back for the 2023 Tour Season! The NEW schedule has launched, so book your tickets TODAY! Gift Cards are also available!
Indulge Boise Food Tours started in 2016, becoming the first Boise food and culinary tour company dedicated to helping visitors and Idaho residents enjoy the best food and cultural experience off the beaten path in the City of Trees. Idaho's capital city has much to offer, including an incredible array of culinary artisans, skilled brewers and passionate wine makers.
Indulge Idaho is a family affair that was fostered as a result of growing up in the military, which has exposed us to places around the globe (including Spain, Greece, California, Arizona, and New York). It was those travel experiences that forged a closer bond between our family and Idaho.
Our love & appreciation for Idaho inspired us to create Idaho’s finest culinary walking tours that will be given in the most beautiful neighborhoods in the state's iconic cities starting first with our signature Historic Downtown Boise Food & Cultural Tour (est. 2016) with more unique cultural & culinary experiences to come.
Family at the 2016 Fiesta Bowl proudly supporting the Stanford Cardinal!
Angela Taylor founded Indulge Idaho Food Tours in 2015 and subsequently launched Indulge Boise Food Tours (the first culinary walking tour Idaho) during the Summer of 2016. Certified by Food Tour Pros, Angela serves as President and Chief Indulge Officer (CIO) and leads a team of over 15 talented people in Boise, Meridian, Eagle, McCall & Sun Valley.
A creative strategist & entrepreneur at heart, Angela  was an executive in the sports & entertainment industry for 20+ years and affectionately became known as “The Ambassador to Idaho” amongst her colleagues. Throughout her career in sports & entertainment, Angela traveled extensively and reveled in the culture, cuisine and history found in communities & neighborhoods around the world. Her travels reaffirmed her love for Idaho.
After launching several successful start-up ventures including a strategic marketing consultancy (NetWorks Sports Consulting), a non-profit foundation (The CHANCE Foundation), a life coaching practice (Tindall Avenue Coaching) and a leadership/professional development & CEO Consulting firm (The Dignitas Agency), Angela returned to her home state & happily founded Indulge Boise with her family.
Angela enjoys attending live sporting events (especially her beloved Stanford Cardinal & Boise State Broncos), traveling, board games, and her recent obsession with picking up the game of golf. (Click to Read Angela’s Full Bio)
Boise’s Best: Seasonal Dishes at Wild Root Cafe
Concoction of Choice: Marionberry Shake from Moon’s Kitchen
Vision for Indulge Tours:Â Locals & visitors can experience the best Idaho has to offer through our tour experiences
Find out more about the fabulous people and personalities who make our Indulge Boise tour experiences extraordinarily special.
Greg keeps God 1st, Now & Forever! In addition to his marketing savvy, Greg loves travel, science-fiction, comic books, making others laugh & the Dallas Cowboys. Laughter makes the world much better.
Gary brings a wealth of operational & systems expertise. He enjoys building things, travel, golf and making his famous "Gary Burger" at Stanford Football tailgates.
Mowbray uses his tourism & hospitality experience to help make meeting planners' lives easier (and more fun). The avid biker & world traveler has roots in the gold rush & is a go-to for local history.
Adrean is a country kid from Eastern Idaho who landed in Boise via Washington, DC. I understand farm-to-table because she has worked for both the farm and the table & loves everything about Boise.
A former college football player (Oregon State), Michael's obsessed with all things sourdough. He makes his own bread...guilty pleasure is sourdough pizza. Shoutout to his mom for being a great cook!
A mother to 3 teenagers (2 boys & an exchange student from Germany), Sharon loves to travel & cook (although not so much for teens). She enjoys sharing this beautiful city & its yummy eats with guests
Sarah brings an eclectic background in Marketing & Accounting to this role. A self-proclaimed foodie, Sarah looks forward to combining her love of food and tendency to post photos of her food online!
Alesha is a start-up enthusiast who is passionate about fitness and plant based foods. By combining her love for food and start-ups, Alesha has a lot to offer the up and coming food scene in Boise.
The former Texan has been a theatre teacher and storyteller for 30 years. She loves good food, good wine, her log cabin home in the mountains and anything theatrical, historical or educational!